Pronunciation of

Brioche

How to pronounce Brioche
A Brioche is a French viennoiserie, which is a baked dough good similar to bread, but has many elements in common with a pastry: it contains eggs, butter, milk and cream. A brioche bun usually has a quite puffy, light and soft texture.
Brioche have many uses in French cuisine, and can be eaten plain for breakfast, dessert or as a snack, with various different fillings and ingredients.
The origins of the word brioche are debated, but there is now a general consensus that brioche derives from the Old French verb "brier", which means to work the dough with a "brie", a wooden roller.
The correct pronunciation of the word brioche in French can be phonetically written as bree-osh. The "r" at the beginning is pronounced with a slightly rolling French "R", which may be hard to pronounce for English speakers. However, even without that "R" it is possible to have a good enough pronunciation of brioche. Successively, the "o" in -osh must be pronounced in a slightly closed manner, similar to the "o" in the word "off".
Click and listen
to the pronunciation
Share the pronunciation on

Enter the difficult name to pronounce

Sign up to our newsletter

Follow us on

We use technology as cookies on our site to improve your experience. By continuing to use our site, you accept our use of cookies I Accept More information